Stop buying store made salsa verde and start making your own. Seriously it is SO easy! I have been making salsa verde for years. It is super simple and takes no time at all. In fact, you can easily whip this in less than 5 minutes. The longest part about this recipe is chopping the veggies and waiting for them to roast. I started making…
I had the most amazing time of my life yesterday. As an early birthday present, my brother and sister took me to accomplish the ultimate bucket list experience – dog sledding! We went with Snowy Owl Sled Dog Tours based in Canmore, Alberta. The entire experience was a surprise. Over the weekend my sister told me she found a Groupon to go snowshoeing. I was excited because I…
I have a confession to make – I have a major cupcake addiction. I like cupcakes more than cake because they are just so easy to make! In fact, my addiction was slightly out of hand last week, and I ended up making 4 different types of cupcakes because I had a huge craving. This means that I will be sharing my cupcake recipes with you so…
I was first exposed to Hachis Parmeniter at a quaint little French bistro in my city. Hachis parmentier is essentially French shepherd’s pie, however, it is seasoned with herbes de provence. A combination of lavender, marjoram, oregano, basil, rosemary and a few other spices. The chefs special was a lamb neck hachis parmeniter, seasoned to perfection with a layer of melted, nutty gouda on top. I was instantly drawn to…
About Me
Just a girl who loves ice cream, romantic comedies and baking really tasty treats! Join me on my baking and travel adventures.