Ah, Monaco – the tiny city-state (principate?) off the coast of France. Home to the Grand-Prix, tax-free earnings and the rich and famous. Oh, and it was featured a couple of times on International Househunters. Overall, Monaco is a vibrant vacation spot, boasting many things to do. Provided you do go during the high season. During the off-season, Monaco is somehow less vibrant. By this,…
Ful (فول) which translates to beans is a staple in every Arab household. Mine included. Growing up this dish (Ful, Ful Medames, Fuul Mudammas) was my mom’s go-to dish for those evenings where she did not feel like cooking a lavish meal (I know, the audacity!). I have memories of eating this at least once a week with khoobus (Arabic pita bread), and nuggets and fries.…
As I was scrolling through Instagram, I came across Broma Bakery’s post for Persian Love Cake. Her photo looked absolutely divine. Seeing as how I was in the mood for cake, I decided this would be the cake I would make. However, after looking at her recipe, I realized that I did not have a key ingredient – almond flour. As you know by now, I…
I have had mole (moh-LAY) twice in my life. Once was a long time ago at a restaurant back in Calgary – it was a tender breast of chicken served with mole and some veggies. Recently I had it again, only this time it was served in a taco form. When I had it in London, I was immediately overwhelmed with just how amazing the mole…
About Me
Just a girl who loves ice cream, romantic comedies and baking really tasty treats! Join me on my baking and travel adventures.